15 most unusual soups in the world with unconventional ingredients

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15 most unusual soups in the world with unconventional ingredients
15 most unusual soups in the world with unconventional ingredients
Anonim
15 most unusual soups in the world with unconventional ingredients
15 most unusual soups in the world with unconventional ingredients

Since childhood, everyone has been told that soup must be on the daily menu. Whether it's a bowl of hot chicken soup on a cold winter evening or a cold cucumber soup that chills you nicely on a hot summer day, whether it's just the first dish before the main course or an evening attempt to kill a worm, everyone is welcome. There are an incredible number of their recipes in the world - just tasty or healthy, ordinary and unusual, but there are truly unconventional soups.

In addition to nests, rats, snakes and the most unpredictable parts of other animals are put in soups. Archaeologists believe that the first soup appeared in the history of cooking in the 6000s BC. and was made from a hippopotamus. According to Samuel Baker, a 19th century explorer, hippo soup is quite tasty and rich. For its preparation, they took meat, fat and skin of an animal, cooked for a long time. And the head soaked in vinegar was served with the soup. From France to Singapore, there are different recipes for this soup.

15. Kiburu soup

It is a favorite soup of the Chagga tribe, whose members live at the foot of Mount Kilimanjaro. The base includes banana and coffee - what is available to them. The third ingredient in the soup is mud, which acts as a seasoning. Making this soup is very simple.

14. Iguana soup

Iguana soup
Iguana soup

Soup is served throughout the Caribbean, especially in Aruba, where the iguana is considered just a chicken. In addition to meat, it contains a lot of vegetables. Iguana does taste like chicken, but it is bony and with scales, but it is considered an aphrodisiac. The fact is that an iguana has two penises, or rather one, but ramified.

13. Dragon-Tiger-Phoenix Soup

This magically named soup is considered a traditional Chinese dish, exclusive to southern parts of China, such as Guangdong. But it does not contain the ingredients stated in the title - this is just a metaphor. The soup contains snake meat as a dragon, a civet cat as a tiger, and a chicken as a phoenix.

12. Tien Khan soup

Tien Khan soup
Tien Khan soup

This is a traditional Asian soup. Vietnamese Bloody Soup is made with fresh duck blood, but the oddities don't end there, as the goiter of the bird must also be added. In order for the blood to coagulate, it is cooled in the refrigerator, and this is how it is served. It is believed that the soup gives strength to both the one who eats and the one who prepared it.

11. Menudo soup

This is a traditional soup, in English it is called "Mexican soup", which is prepared in a cow's stomach for special occasions, for example, to treat a hangover. The main ingredients are cow stomach and corn porridge. The soup is boiled for a long time over low heat and, as they say, it turns out to be very tasty thanks to the delicate stomach.

10. Beer soup

Beer soup
Beer soup

Beer soup is a beer lover's paradise as it is served with bread for breakfast, a symbol of a good day. It was invented in Germany, but over time in the Middle Ages, it became popular throughout Europe. The main ingredient in the soup is, of course, beer, to which fried flour is added. However, there are different recipes, some of them still use potatoes.

9. Bat soup

This soup is popular in the Palau Islands in the Pacific Ocean. It is prepared from bats, despite the diseases that these animals spread, and coconut milk, in which the meat of the animal is boiled for several hours. Some restaurants offer to try soup, from a plate with which the head of a bat is looking.

8. Khash

Khash
Khash

There are many varieties of this dish. Cypriots prepare soup from the head of a lamb, in Armenia from cow's legs and sometimes the head, in Iran and Azerbaijan from the heads and hooves of sheep, and in Iraq they also add stomach and legs to it. Albanians add the head of sheep, pigs and other livestock. This soup is ideal for the winter season.

7. Cock testicle soup

The soup is very similar to the traditional chicken noodle soup, but uses rooster eggs instead of chicken meat. They are cooked together with vegetables in broth until tender. They are said to have a creamy texture in their soup and are similar to tofu cheese, just with thick skin. It is believed that the soup has a beneficial effect on the condition of female skin and male strength.

6. Soup

Soup
Soup

The soup is similar to the Mexican Menudo soup, the only difference is that different parts of the goat are cooked in the cow's stomach: tongue, heart, lungs, liver and head. If you're lucky, you can find cow hooves and a tail in the soup. They are cured for a hangover and are traditionally eaten for breakfast.

5. Soup # 5

In the broth to make the soup, they put the penis and testicles of a bull, known ingredients in all dishes that are considered aphrodisiacs. The bull's genitals are dipped in boiling water, vegetables and spices are added. This soup is popular in Southeast Asia. By the way, in Chinese restaurants it is called that - soup # 5.

4. Soup with chocolate

Soup with chocolate
Soup with chocolate

Those who cannot afford expensive exotic soup, but have a desire to try something unusual, can eat chocolate noodles. A dish from Japanese pastry chefs "/>

3. Tiger penis soup

Tiger penis soup
Tiger penis soup

Of all the animal genital soups, tiger penis soup is considered the most expensive. It was an exclusive dish in China and was considered a natural Viagra. The tiger's penis was soaked in water for a week and then boiled all day over low heat with spices and medicinal herbs, sometimes tiger bones were added. Although the tiger is becoming an endangered species, the ingredients can be purchased in Asian markets around the world. Sometimes, instead of a tiger, the corresponding parts of a deer or bull are used.

2. Turtle soup

As the name suggests, turtle meat is considered the main ingredient in the soup. It is an expensive and gourmet soup that is traditional in some cultures such as Singapore and the United States, China and East Asia. For him, green turtles with soft shells are used. A variety is the Cayman Turtle Soup, which is prepared in the United States, especially in the south of the country. When using such soups, there is a chance of severely poisoning.

1. Bird's nest soup

Bird's nest soup
Bird's nest soup

Swallow nest soup has always been considered a delicacy and very expensive in China. It is only served in some restaurants. The swallow's nest is molded with the help of mud, droppings and their own saliva, and this saliva plays the role of gelatin in the soup.

However, the extravagance of the soup is not the worst thing you can face when going on a culinary tour. In some countries, the table is served almost sadistic dishes.

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